Biotechnology program focuses on the application of biological sciences in areas such as healthcare, agriculture, and environmental sustainability. Students learn about molecular biology, genetics, microbiology, and bioprocessing, with hands-on experience in laboratory techniques and biotechnology innovations. The program emphasizes both theoretical knowledge and practical skills needed to develop biotechnological solutions, such as genetic engineering, pharmaceuticals, and biofuels. Graduates are prepared for careers in research, development, and industry sectors, contributing to advancements in medicine, agriculture, and environmental conservation.